SUNDAY Sept 11th | |
| Deadline for final numbers and seating plan 80 adults and 1 child and a couple of babies
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FRIDAY Sept 23rd | |
from 3pm | Arrival |
| Room Allocations: **** TBC May 13th Castle: Prescilla and John (N parents) Blue: Lynn and Steve (T parents) Maple: Chris and Lucy Half Acre: Noelle and Tim Porch: Brian and Lorraine plus Adeline (c) Red: Aoife and Sean Twins: Nick and Johnny Poppy: Mary and Jackie Elderfower: JUdy and Louise Woodpecker: Marie and Eamon
https://www.templehouse.ie/weddings/whole-house-bedrooms
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| Decorate
Cottage 2 double rooms, 2 twin rooms and 2 bathrooms
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| Finalise Seating Plan B M Nick and Johnny Main usher: Dave Give us the chocolates for coffee now |
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~6.00 | Rehearsal Dinner (2 course) *** *** Chef will do a (v) *** how many please? You do wine. Honesty bar for all else. Guinness and Carlsberg kegs this will laid out in the vestibule because wedding tables are already set up for you |
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SATURDAY | |
8.30 - 9.30 | Breakfast |
from ??am | Hair: Make Up: |
| Flowers: |
| Photographer: Videographer: |
| Cake: 'Cheese' cake. **** Give us your favourites and we will source them for you. |
Table top Easle | to hold balck board with running order on steps or in hall depending on weather/ceremony |
1.00 | Lunch on the hoof. |
| Medium white cheddar, home cooked ham, tomato with whole grain mustard mayo St Tola goat’s cheese, baby spinach and sun kissed tomato pesto Oak smoked salmon & cream cheese with red onion & mixed baby leaves
GF bread available *** ??
Choose 3 €7 including tea/coffee
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from 2.00? | Guests Arrive. Buses by: Feehily |
| Pay Bar before ceremony. Drinks not allowed into ceremony. |
2.30pm | Humanist Ceremony - Garden or Gallery - weather permitting |
| Celebrant: Gail Ceremony music: Ronan Brown, trad |
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3.00 | Reception. Prosecco allocation up to 25 bottle. Open Beer but not spirits Nosecco, orange/apple, elderflower and sp water cordial. |
| Wedding Book to sign in vestibule by dining room door. Polaroid camera too. If not enough space move it to hall. |
| www.templehouse.ie/weddings/food-drink |
| Canapés Roast Beef with Pickled Red Cabbage on a Mini Toast Rolled Smoked Ham Crepes with Tarragon Cream Parmesan & Rosemary Shortbreads with Roasted Cherry Tomato, Feta (v)
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5.00 | Speeches in garden or vestibule depending on weather |
5.30 | Dinner |
| Wine allocation 1/2 per adult Malbec and ****
Honey Roasted Celeriac and Hazelnut (v) -0- Mullaghmore Potted Crab, Piccalilli, Sourdough Flute Goats Cheese Tortellini, Sun-blushed Tomatoes, Wilted Spinach, White Wine Creamy Sauce (v) -0- Beef Cheek Wellington, Watercress, Mushroom Duxelles, Red Wine Jus Pan Fried Fillet of Cod, Tender Stem Broccoli and a Citrus Beurre Blanc Forest Foraged Mushroom Strudel with Tarragon and Garlic Cream, Wilted Spinach (v) -0- Sticky Toffee Pudding with Irish Whiskey Sauce Vanilla Ice Cream --0-- Tea/Coffee **** with chocolates put out with t/c
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| Use your 'cake' as a cheese board for grazing later. If a certain cheese is not suitable as a tier we can include it now. |
from 8.00 | Band: Connor McKeon connormckeon |
~11 | Late Supper. eg Lebanese Style Falafels with Tahini and Hummus Homemade Pork and Sage with caramelised red onion sausage rolls |
~11 | DJ with Connor |
12.00 | maybe some depart now - arrange first bus |
1.45 last orders | |
2.00 | Carriages. |
| Buses by: Brendan Doddy 086 3341648 taxitractor@yahoo.co.uk Taxis will not operate out here at 2am. |
by 3 | bed! |
Sunday | |
9.00-10.00 | Breakfast |
11.30 | Check Out |